CHEF’S TABLE [LIVE TEST]
CHEF’S WINTER TABLE
KNIFE SKILLS TECHNIQUE
WINTER IN TUSCANY
LATIN SIZZLE
Julie&Julia – THE ART OF FRENCH COOKING
BRITISH GASTROPUBS
FRENCH ARTISAN BREAD BAKING WORKSHOP
ITALIAN PASTA WORKSHOP
SAVEUR COOKS at LE CHAT GOURMET!
ITALIAN PASTA SAUCE WORKSHOP
STEAKHOUSE
DESTINATION ASIA
THE CUISINE OF NEW ORLEANS
TOURING ITALY
FOOD LOVER’S FRANCE
PARIS BISTROS
MICHIGAN’S BOUNTIFUL CUISINE
ROMANTIC VALENTINE’S DAY
SAINT PATRICK’S DAY CELEBRATION
VEGETARIAN CLASSES
GLUTEN FREE
JUNIOR CHEF COOKING CLASSES
NEW! – AUGUST JUNIOR CHEF SUMMER COOKING DAY CAMP